Signature Pairings

Lavender-infused cake layered with wild blackberry compote and honey buttercream.
A romantic, botanical blend—floral, fruity, and rich with golden sweetness. Like a twilight garden in bloom.

White chocolate cake with salted caramel and orange zest.
Creamy, citrus-kissed decadence that captures the warmth of a sunset and the elegance of a signature moment.

Bittersweet chocolate cake with poached pear and blackberry compote.
Dark and dreamy, with fruit-forward brightness and rich depth—a perfect pairing for moody, luxurious celebrations.

Coconut cake with lemon curd and raspberry buttercream.
Delicate yet vibrant—a light, romantic flavor with gentle texture and fairy-garden charm.

Brown sugar spice cake layered with bourbon-soaked peach compote and Biscoff cream.
Southern sophistication meets magical indulgence. Bold, warm, and completely unexpected.

Pistachio cake layered with raspberry buttercream and lime curd.
Nutty, tart, and citrus-bright—a unique, ethereal flavor that’s both refreshing and luxurious.